Kung-Pao-Tofu

Kung Pao Tofu

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The Szechuan sauce in this dish adds spice to the tofu while the broccoli gives the dish texture! Tofu may be a bit bland but this Kung Pao Tofu recipe certainly isn’t! Kung Pao Tofu   Print Prep time 30 mins Cook time 20 mins Total time 50 mins   …

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Pork-in-Black-Bean-Sauce1

Pork in Black Bean Sauce

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Black bean sauce is a popular sauce in Chinese cuisine. This sauce tastes delicious with a pork stir-fry. Not only is Pork in Black Bean Sauce really tasty, it is also very easy to make! Ready in just 40 minutes. Pork in Black Bean Sauce   Print Prep time 30 …

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Pork-in-Oyster-Sauce

Pork in Oyster Sauce

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In this Chinese dish, succulent pieces of pork are marinated, stir-fried and served with an oyster sauce. Enjoy a yummy Chinese recipe in 40 minutes! Pork in Oyster Sauce   Print Prep time 25 mins Cook time 15 mins Total time 40 mins   Author: Emmy Baker Serves: 3 Ingredients …

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Chicken-in-Black-Bean-Sauce

Chicken in Black Bean Sauce

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In need of a simple recipe for a delicious chicken stir-fry? Look no further! This easy-to-follow Chicken in Black Bean Sauce recipe can be made in just 1 hour, perfect for when you don’t have a lot of time to cook. Chicken in Black Bean Sauce   Print Prep time …

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Beef-Chow-Ho-Fun

Beef Chow Fun

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Don’t have a lot of time to cook? But you are in the mood for a delicious Chinese meal? Try this tasty noodle dish! It is easy to make and it can be ready in just 40 minutes. Beef Chow Fun   Print Prep time 35 mins Cook time 5 …

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Sweet-and-sour-beef

Sweet and Sour Beef

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This recipe balances sweet and sour flavours with the beef. A popular Chinese recipe, the marinated beef is stir-fried and served on spinach leaves. Sweet and Sour Beef   Print Author: Emmy Baker Ingredients 100g fillet steak, cut into strips 2 tbsp cornflour 2 tbsp vegetable oil ½ chilli, chopped …

EmmySweet and Sour Beef
Kung-Pao-Beef

Kung Pao Beef

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Now you can make delicious Kung Pao Beef at home! Try our tasty Chinese recipe. It’s prepared with beef, chilli flakes, ginger and peanuts. Kung Pao Beef   Print Prep time 15 mins Cook time 20 mins Total time 35 mins   Author: Emmy Baker Serves: 2 Ingredients 170g rump …

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Egg-Drop-Soup

Egg Drop Soup

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A simple Chinese-style soup recipe. Egg Drop Soup is easy to make, tasty and filling. Beaten eggs are added to chicken broth and given a slightly sweet and acidic flavour with a splash of vinegar. Egg Drop Soup   Print Prep time 5 mins Cook time 10 mins Total time …

EmmyEgg Drop Soup
Salt-Pepper-King-Prawn

Salt and Pepper King Prawn

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Chinese-style Prawns served with a chilli garlic dip. An easy-to-make recipe that tastes great! Full of flavour, this Chinese dish is light and refreshing. Salt and Pepper King Prawn   Print Prep time 10 mins Cook time 10 mins Total time 20 mins   Author: Emmy Baker Serves: 6 Ingredients …

EmmySalt and Pepper King Prawn
Sweet-and-sour-chicken

Sweet and Sour Chicken

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Sweet and Sour Chicken is a Chinese takeaway favourite. This healthy version is easy to make. In just 20 minutes you could be enjoying a tasty Chinese classic! Sweet and Sour Chicken   Print Prep time 10 mins Cook time 10 mins Total time 20 mins   Author: Emmy Baker …

EmmySweet and Sour Chicken
Mapo-Tofu

Mapo Tofu

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This popular Chinese takeaway dish has Szechuan origins. It combines tofu and minced meat (usually pork) with a spicy chilli and bean sauce. Despite the long list of ingredients, this Mapo Tofu recipe is quite easy to follow. Enjoy! Mapo Tofu   Print Prep time 40 mins Cook time 20 …

EmmyMapo Tofu
Chicken-in-Szechuan-sauce

Szechuan Chicken

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Szechuan Chicken is a very popular Chinese stir-fry dish. You can enjoy sweet and sticky chicken in just 30 minutes with this easy-to-follow Szechuan Chicken recipe! Serve it with white rice or some crunchy vegetables. Bon appetit! Szechuan Chicken   Print Prep time 20 mins Cook time 10 mins Total …

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Beef-in-Black-Bean-sauce

Beef in Black Bean Sauce

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Beef in Black Bean Sauce is a Chinese takeaway favourite. It’s also incredibly easy to make! Enjoy succulent strips of marinated beef, tasty black beans and a delicious sauce. After you have marinated the beef for 2 hours (or overnight), it only takes 35 minutes to make. Yum! Beef in …

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Open-Chicken-Wontons

Chicken Wontons

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The traditional wonton filling is pork. However, if you do not like pork, these Chicken Wontons will hit the spot just the same. Serve them as a starter, or as a delicious party snack! Chicken Wontons   Print Prep time 45 mins Cook time 10 mins Total time 55 mins …

EmmyChicken Wontons
Kung-Pao-Chicken

Kung Pao Chicken

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In the mood for a tasty Chinese classic? This Kung Pao Chicken recipe is very easy to follow, and it creates delicious Kung Pao with a nice, thick sauce. Serve it with some white rice to make it a complete Chinese meal! Kung Pao Chicken   Print Prep time 30 …

EmmyKung Pao Chicken
Banana-Fritters

Banana Fritters

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Banana Fritters with a crisp coating covered in caramel! Yummy! These Chinese-style fritters are easy to make and delicious! Banana Fritters   Print Prep time 30 mins Cook time 20 mins Total time 50 mins   Author: Emmy Baker Serves: 4 Ingredients For the fritters: 175g/6oz plain flour 125g/4½oz cornflour …

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Chicken-with-orange-sauce

Chicken with Orange Sauce

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Authentic Chinese flavours can be found in this Chicken with Orange Sauce recipe. The orange, ginger and chilli flakes add a rich flavour to the chicken. Chicken with Orange Sauce   Print Prep time 2 hours 40 mins Cook time 40 mins Total time 3 hours 20 mins   Author: …

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Shanghai-Chow-Mein

Shanghai Chow Mein

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An authentic Shanghai Chow Mein recipe with stir-fried pork and spinach. Easy to make and very tasty! Shanghai Chow Mein   Print Prep time 20 mins Cook time 20 mins Total time 40 mins   Author: Emmy Baker Serves: 2 Ingredients 340g pork strips 3 tbsp light soy sauce 1 …

EmmyShanghai Chow Mein